3 Star Dining

A curated selection of my experiences in three Michelin star restaurants documenting the highest level of gastronomy. These reviews focus on precision craftsmanship exceptional hospitality and the distinctive character of each kitchen at the pinnacle of fine dining.

Aponiente Restaurant, El Puerto de Santa Maria

Articles

Aponiente Review: Ángel León’s Three-Star Marine Revolution in El Puerto de Santa María

In El Puerto de Santa María, chef Ángel León has shaped Aponiente into one of the world’s most original restaurants—a place where the sea becomes philosophy. Across eighteen visits since 2014, I’ve seen it evolve from a harbour bistro into a Michelin three-star temple of marine cuisine.

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